Butterfly Pea RestaurantvsThe Sugar Palm
Both establishments are highly recommended by those who travel for a living. Overall, Madame Butterfly ranks slightly better than The Sugar Palm. Madame Butterfly comes in at 83 with approval from 3 reviewers such as Lonely Planet, Concierge and Frommer's.
Butterfly Pea Restaurant
Concierge
Frommer's
National Road 6, Siem Reap, Cambodia
From $7/night
Concierge "The large menu's Thai and Khmer specialties, such as Penang curry beef and banana-flower salad...have been slightly toned down for Western palates."
Frommer's "Serving the finest authentic Khmer- and Thai-influenced cuisine in town, the setting is very pleasant and alone makes it worth a visit." Full review
The Sugar Palm
Fodor's
Afar Magazine Fodor's Afar Magazine
Taphul St, Siem Reap 000, Cambodia
From $0/night
Fodor's "One of the best no-frills restaurants in Siem Reap, the Sugar Palm is infused with the owner's colorful enthusiasm for traditional Khmer cuisine learned from her mother and grandmother." Full review
Afar Magazine "Kiwi-Cambodian chef Kethana Dunnett, who with her husband Bruce, owns Sugar Palm, one of Siem Reap's best Cambodian restaurants, offers an exclusive cooking class at the couple's home." Full review
Fodor's "The first proper restaurant to open in the post–Khmer Rouge period remains the city’s best destination for delicious traditional home-style Cambodian cooking in a beautiful wooden..." Full review
Afar Magazine "The Sugar Palm restaurant is the first Cambodian restaurant that many visitors to Siem Reap try, and it often becomes a favorite. The food is some of the most delicious, traditional,..." Full review
Condé Nast Traveler
