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Les AmisvsSaint Pierre
Both establishments are rated very highly by professionals. On balance, Les Amis is the choice of most professionals compared to Saint Pierre. Les Amis ranks #2 in Singapore with accolades from 6 publications such as Forbes Travel Guide, Condé Nast Traveler and Concierge.
Les Amis
Concierge
Fodor's
Gayot
Condé Nast Traveler
Time Out
Forbes Travel Guide
Michelin Guide
#02-15 1 Scotts Road Shaw Centre, Singapore 228208, Singapore
From $0/night
Concierge "Les Amis, sister restaurant to Au Jardin and Casa Verde, is the culinary embodiment of high-society Singapore."
Fodor's "Mingle with Singaporean tycoons and celebrities at the island's finest French restaurant." Full review
Gayot16.0
"In this city obsessed with all things new, the timelessly elegant Les Amis, founded in 1994, has retained its lofty position as a Singapore French fine dining institution." Full review
Condé Nast Traveler "Les Amis, sister restaurant to Au Jardin and Casa Verde, is the culinary embodiment of high-society Singapore." Full review
Time Out "Still the fine dining stalwart in Singapore." Full review
Forbes Travel Guide 5 Stars
"Tantalizing tasting menus: a four-course spread for lunch and five- to seven-course feast during the evening. Individual courses change with the season." Full review
Michelin Guide3 Stars
"Singularly sophisticated and world-renowned restaurant is spread over two floors and run with impeccable attention to detail. The set menus offer French classics with the occasional Asian influence" Full review
Saint Pierre
Insight Guides
Travel + Leisure Gayot
Wallpaper Time Out Michelin Guide
1 Fullerton Road, #02-02B, One Fullerton, 049213
From $0/night
Insight Guides "Belgian chef-owner Emmanuel Stroobant whips up what is widely regarded as some of the best foie gras dishes in this smart, award-winning modern French restaurant."
Travel + Leisure "Saint Pierre is widely considered one of Singapore’s finest restaurants thanks to Stroobant’s innovative take on French and Japanese cuisine." Full review
Gayot "Belgium-born owner-chef Emmanuel Stroobant's Saint Pierre, located by the W Singapore Sentosa Cove hotel, offers such dishes as 36-hour braised Iberico pork cheek." Full review
Wallpaper "Framed by a forest of spinnakers and a space designed by local outfit Terre Design, the new Saint Pierre features a lush mod-European surf and turf menu." Full review
Time Out "The restaurant brands this as an 'evolution of a soul' – chef-owner Emmanuel Stroobant's soul, to be exact." Full review
Michelin Guide2 Stars
"The unobstructed views of the Marina Bay, smart décor and discreet service don’t outshine Chef Emmanuel’s modern French cuisine, underpinned by solid skills and characterised by Asian overtones" Full review
