Experts' Choice Award Articok
What the experts agree on
Articok blends local Dalmatian dishes with modern flair—think baked squid with artichoke and wine-braised beef. The rooftop views, thoughtful presentation, and quality ingredients make it worth the midrange prices.
“Articok is a cool new hipster location that serves exciting food with well-selected ingredients.”
– Fodor's
Time Out "Signature dishes such as baked squid with artichoke (135Kn) and Dalmatian pašticada (beef stewed in wine and prunes; 120Kn) are great introductions to local cooking." Full review
Fodor's "This funky restaurant serves exciting food with well-selected ingredients and offers a pretty rooftop on which to enjoy it all. The name doesn't just mean "artichoke" in Croatian: it's..." Full review
