Fife

Top 1% of restaurants in Split
8/10

What the experts agree on

Fife wins over locals with authentic Dalmatian classics—think tongue, tripe, and pašticada stew—all refreshingly priced. Pan-fried fish sold by portion keeps bills low without skimping on quality.

2 expert reviews

“Pan-fried fish is refreshingly priced by the portion rather than per kilo. You'll also find meat dishes such as tongue, tripe and pašticada stew.”

– Time Out

Fodor's Fodor's
"This casual local hangout offers traditional dishes commonly found on Dalmatian dinner tables." Full review


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