Hotel Le Toiny Restaurant

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9 / 10

5 expert reviews

“In a word: formal. Dining room overlooks swimming pool, which overlooks the sea, so your primary background music is waves crashing. Classic French with some Creole touches.”

– BlackBook

Concierge
"There are classical French ingredients like lobster, foie gras, and truffles throughout, but the island touches—a Caribbean lobster here, some passion fruit and mango there— are our favorites. "
Travel + Leisure
"Situated with views of Hotel Le Toiny’s infinity pool and the Caribbean beyond, Le Gaïac serves French cuisine with a Creole influence" Full review
Frommer's
"The house joint at Le Toiny is all it's cracked up to be—and that means a dining experience that's both swooningly theatrical and elegantly homey, if such a thing is possible" Full review
Fodor's
"Hôtel Le Toiny's dramatic, tasteful, cliff-side dining porch showcases gastronomic art." Full review
i
Tuesday is Fish Market Night, when you choose your own fish to be grilled, and Sunday (11–2) there's a €43 buffet brunch.


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