Joel Robuchon Restaurant Ebisu
What the experts agree on
Legendary French chef Joël Robuchon's Tokyo flagship delivers Michelin-starred elegance in a château-inspired setting, with caviar dishes showcasing his refined technique at premium prices.
“Fine dining in a château in the middle of Tokyo.”
– Gayot
"A restaurant by Joël Robuchon, an incredibly influential French chef who, at the age of 36, opened Jamin – a restaurant located along Rue de Longchamp in the 16th arrondissement of Paris..." Full review
3 Stars
"Of the restaurant styles bearing the Joël Robuchon name, this restaurant is at the apex, as showcased by one its specialities, ‘Le Caviar Impérial’."