Rodney's Oyster House vs Lai Wah Heen
Both Rodney's Oyster House and Lai Wah Heen are recommended by reviewers writing for major publications. Overall, Lai Wah Heen ranks slightly better than Rodney's Oyster House. Lai Wah Heen has a TripExpert Score of 84 with accolades from 8 reviewers like Zagat, Travel + Leisure and Frommer's.
Rodney's Oyster House
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469 King St. West, Toronto, Ontario M5V 1K4, Canada
From $0 /night
Fodor's
"A den of oceanic delicacies, this playful basement raw bar is frequented by solo diners and showbiz types."
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i
Be sure to ask about the daily "Grace's soup" and "white-plate" specials.
Insight Guides
"Toronto's first and long-time oyster bar maintains high standards...and a sense of fun. Fish and other seafood dishes are all cooked with flair. "
Travel + Leisure
"Rodney's has developed a reputation for serving the best seasonal oysters from East and West Coasts as well as the Gulf of Mexico, and the waters off New Zealand and Australia."
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Zagat
4.3
"Fin fans "simply love" the "top-notch" seafood, including some of the "freshest oysters around", at this "casual" King Wester that's been "around forever"."
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DK Eyewitness
"Two dozen types of oysters entice mollusk fans; grilled fish round out the menu."
Lai Wah Heen
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110 Chestnut St, Toronto, Ontario M5G 1R3, Canada
From $51 /night
Fodor's
"The service is formal in Lai Wah Heen's elegant dining room topped with a sculpted ceiling and surrounded with etched-glass turntables and silver serving dishes."
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Travel + Leisure
"Lai Wah Heen, which translates to “luxurious meeting place,” serves an upscale dim sum menu that's often lauded as the best in Toronto."
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Zagat
4.4
""Deluxe", "carefully prepared" Chinese dishes, including "the best" dim sum "outside of Hong Kong"."
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Gayot
14.0
"In the mood for Shanghai, Hong Kong, Zhejiang, Jiangsu or Shandong dishes? No matter what you choose it will be authentic---and likely well-prepared."
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DK Eyewitness
"With exceptional Cantonese cuisine, this elegant two-level restaurant in the Metropolitan Hotel redefines and updates classic Chinese fare."