Antica Trattoria Suban
What the experts agree on
A Trieste institution since 1865, Suban captures the city's multicultural soul through Triestino cuisine infused with Slovene, Hungarian, and Austrian influences. Rustic charm, hearty meat-focused fare, and sunset views from the terrace make it an
“Trieste’s famous 19th-century restaurant's décor is slightly kitschy, a sort of Eastern European farmhouse style, and the food, in keeping, is meat.”
– Travel + Leisure
"Sit by the dining room fire or relax on a huge terrace and watch the sunset. This is Triestino food with a Slovene, Hungarian, and Austrian accent. "
i
Although the kitchen has central European roots, portions tend to be small, so if you're hungry, be sure to order both a first and second course, as well as an antipasto.
"In the family since 1865, Suban is a Trieste legend that acts as a kind of regional kitchen in microcosm. " Full review
i
Don’t miss the jota soup, succulent meats and delicious Hungarian desserts.
"An easy trip just outside town, this landmark trattoria—serving Triestino food with Slovene, Hungarian, and Austrian accents—has been in business since 1865." Full review