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10 expert recommendations
Award winning Hawksworth Restaurant located in the Rosewood Hotel Georgia brings Vancouver fine dining to world class levels. Chef David Hawksworth shares his culinary vision taking his... Full review →
Whether it’s fanciful adornments like olive oil cotton candy drifting on a lake of lobster-studded gazpacho, or simple ingredients buoyed to gourmet heights like a beet and apple salad...
With sleek white tables and sparkling chandeliers, chef David Hawksworth's hotly anticipated restaurant is the kind of place where you can toast a new client or celebrate a romance. Full review →
Hawksworth Restaurant is the toast of Vancouver’s fine-dining scene. With a contemporary Canadian menu, an extensive and sophisticated wine list with hundreds of varietals (from... Full review →
Even though it’s been open a few years now, Hawksworth is still the buzziest—and busiest—restaurant in Vancouver. Full review →
Hawksworth Restaurant Restaurant Review: David Hawksworthâs namesake restaurant resides in the iconic Rosewood Hotel Georgia. It offers a fine balance of sophistication with four... Full review →Hawksworth and his brigade deliver imaginative farm-to-table cooking at breakfast, lunch and dinner, and they make sure everyone gets their moneyâs worth.
Vancouver's current 'it' restaurant is the chic, fine-dining anchor of the top-end Rosewood Hotel Georgia. Full review →
Set in Vancouver’s most distinguished hotel – the Rosewood Hotel Georgia – Hawksworth serves exquisite Canadian cuisine
You'll have to eat here at least four times to experience each uniquely designed dining space. The lustrous Pearl Room, for example, glimmers with a custom chandelier. Full review →
“Every detail counts” at “brilliant chef” David Hawksworth’s Downtown destination where “masterfully prepared” Pacific Northwest cuisine, an “exceptional wine selection” and “gorgeous”... Full review →