Experts' Choice Award Tojo's Restaurant
What the experts agree on
Vancouver's legendary sushi destination where chef-owner Hidekazu Tojo sources pristine ingredients and crafts omakase with unmatched artistry. Expect impeccable execution and premium prices in an elegant, refined setting.
“This is the best-known upscale sushi restaurant in Vancouver, and it's been running like a well-oiled machine for 30 years.”
– Condé Nast Traveler
Concierge "Hands-down the best sushi restaurant in Vancouver."
Fodor's "Hidekazu Tojo is a sushi-making legend in Vancouver, with thousands of special preparations stored in his creative mind. In." Full review
Travel + Leisure "This award-winning Japanese restaurant and sushi bar on West Broadway has an international reputation to uphold." Full review
Time Out "There is no questioning the freshness of ingredients, or the chef's skill." Full review
DK Eyewitness "Since opening in 1988, chic Toja’s has served award-winning Japanese food that attracts diners from all over the world."
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Choose from 21 estate sakes while at the sushi or robata bar, or dine in semi-private enclaves on such delights as charcoal-grilled tapas, individually prepared sushi, or entrées such as Shiitake Shinjo.
Zagat4.5
"“If you’re passionate about sushi”, order omakase-style and “put your fate in the hands” of “artisan” chef-owner Hidekazu Tojo, who continues to work his “culinary magic” at this Fairview “classic”." Full review
Frommer's "An airy, light-filled room with high ceilings, low-slung navy banquettes...and a huge polished wooden sushi bar. Everything is good; nothing is cheap, though, because Tojo sources only the best. " Full review
