Reinthaler's Beisl
2 expert reviews
“Dive down the steps to this genuine, no-nonsense Viennese Beisl that’s busy with locals. No concessions to modern cooking (and none to veggies). Mon–Fri 9am–11pm. Mains €6–12.”
– Rough Guide
DK Eyewitness "This typical, down-to-earth Viennese Biesl restaurant is good value, with lunchtime dishes of the day and a wide range of local specialities."
/16.369957,48.207947,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
