Vienna

Showing 115 restaurants
Steirereck
9
$$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
10 reviews
The restaurant’s signature dish is a case in point. The freshwater mountain fish, char, is cooked at the table in hot beeswax before being returned on a plate with yellow carrot, pollen and sour cream — The World's 50 Best Restaurants
Zum Schwarzen Kameel
8
$$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
7 reviews
A terribly smart, convivial deli that’s not exactly cheap, but is a venerable Viennese institution, with stand-up tables and an excellent but expensive restaurant attached. — Rough Guide
Restaurant Vestibul
8
$$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
6 reviews
Attached to the Burgtheater, this was once the carriage vestibule of the emperor's court theater. — Fodor's
Walter Bauer
8
$$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
4 reviews
This restaurant set in a narrow alleyway in the old town positively exudes Viennese family charm. — Michelin Guide
Julius Meinl am Graben
7
$$
European
Inner City
6 reviews
A few doors down from the Hofburg Palace, Julius Meinl am Graben opened as a caterer to the Habsburgs in 1862 and has remained Vienna's poshest grocery store. — Fodor's
Silvio Nickol Gourmet Restaurant
7
$$$
Inner City
4 reviews
One of the best places to eat in the city, in a very classy palace hotel. — Insight Guides
Skopik & Lohn
7
$$
German & Austrian
Prater & east of the canal
6 reviews
The first thing you'll notice here is the wonderful painted ceiling, the work of artist Otto Zitko — Michelin Guide
Edvard
7
$$$
European
Inner City
2 reviews
This gourmet establishment at the Palais Hansen Kempinski Hotel earned a Michelin star within months after opening last year. — Fodor's
Blue Mustard
7
$$$
European
Inner City
2 reviews
This fashionable address is close to St Stephen's Cathedral — Michelin Guide
Motto Am Fluss
7
$$
Cafe
Inner City
4 reviews
The ambitious menu follows through with new wave Austrian goes border-hopping cuisine that jumps from local organic beef to risotto crowned by foie gras. — Concierge
Konstantin Filippou
7
$$$
European
Inner City
3 reviews
Creative, modern and fashionably informal describe both the interior and the cuisine on offer here — Michelin Guide
Fabios
7
$$$
Mediterranean
Stephansdom, The Hofburg & the Historic Centre
5 reviews
The easiest way for Viennese to experience sleek, suave, New York–style power dining—short of paying for a round-trip plane ticket—is to book a table at this hot spot. — Fodor's
Figlmueller
7
$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
5 reviews
This Wiener Schnitzel institution is known for breaded veal and pork cutlets so large they overflow the plate, and it's always packed. — Fodor's
Demel
7
$$
Italian
Inner City
5 reviews
Austria is known for it's coffee, pastries, cakes, and tortes--and Demel is a lovely place to take it all in. — Afar Magazine
Bristol Lounge
7
$$$
European
Inner City
3 reviews
This chic and glittering choice is decorated with tasteful paneling, sparkling chandeliers, and, flanking either side of a baronial fireplace, two of the most breathtaking baroque columns in Vienna. — Frommer's
Amerling Beisl
7
$$
German
The Museum District & Neubau
4 reviews
The hip clientele, occasionally blasé staff, and minimalist, somewhat industrial-looking decor give Amerlingbeisl a modern sensibility. — Frommer's
Weibel's Wirtshaus
7
$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
4 reviews
The food is traditional and Viennese. — Michelin Guide
Bitzinger Wurstelstand Albertina
7
$
Fast Food
Inner City
3 reviews
There are sausage stands all over Vienna, this is one of the better ones. — Afar Magazine
Gaumenspiel
7
$$$
European
Neubau
3 reviews
Dishes are seasonal, but always an explosion of flavor. The wine list includes a fine selection of older vintages that you can enjoy in the sheltered garden in summer. — Frommer's
Plachutta Wollzeile
7
$$
German & Austrian
Stephansdom, The Hofburg & the Historic Centre
4 reviews
For years, the Plachutta family has been committed to Viennese tradition. They serve beef in many forms in the green panelled dining room or on the large terrace. — Michelin Guide
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