Tabard Inn Restaurant
10 expert reviews
“Romantic rendezvous.”
– Not For Tourists
Frommer's
"The kitchen smokes its own salmon (as it has for 29 years); cures its own pastrami, tasso ham, and prosciutto; and bakes its own bread and pastries, so these items are awfully good."
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Zagat
4.2
"It's a perfect "rendezvous" for dinner in the "intimate" main room, "cozy" drinks by the fire or a "wonderful" reservation-worthy brunch in the "hidden" garden."
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Gayot
14.0
"Revisiting one of DC's most charming yet least publicized restaurants is much like a trip down memory lane."
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DK Eyewitness
"The menu of this historic inn always offers a delicious surprise. The garden is lovely and the funky interior has several inviting nooks and crannies."
Time Out
"Tucked at the back of a 19th-century brownstone, home to a family-run hotel, the Tabard is an eclectic and shamelessly romantic destination."
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