,url-https%3A%2F%2Fwww.tripexpert.com%2Fimages%2Fmarker-fade%402x.png(-122.9573,50.116528)/-122.95659687370062,50.115692432386076,15.29015024078861/1280x214@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
Araxi Restaurant & Oyster Bar vs Hy's Steakhouse Whistler
Both Araxi Restaurant & Oyster Bar and Hy's Steakhouse Whistler are rated highly by expert writers. Overall, Araxi Restaurant & Oyster Bar scores significantly better than Hy's Steakhouse Whistler. Araxi Restaurant & Oyster Bar has a TripExpert Score of 92 with endorsements from 8 reviewers such as Travel + Leisure, Zagat and Gayot.
Araxi Restaurant & Oyster Bar
BlackBook
Gayot
Zagat
Afar Magazine
Fodor's
Show All Reviews
4222 Village Square, Whistler, British Columbia V0N 1B4, Canada
From $0 /night
BlackBook
"Hearty meats get the royal treatment, shellfish and seafood burst with freshness that pairs perfectly with spectacular champagne vintages."
Gayot
16.0
"Araxi offers a â100-mileâ menu and an approachable wine list."
Full review
i
The seafood and oyster bar serves an extravagant two-tiered tower piled with oysters, spot prawns, Dungeness crab, Arctic char and more (be sure to check out the year-round daily oyster specials offered between 3 p.m. and 5 p.m.).
Zagat
4.5
"This Whistler “must-try” offers “beautifully presented”, “creative” Pacific Northwest plates featuring “local ingredients” delivered by “casual, professional” servers in “pretty” environs."
Full review
Afar Magazine
"Araxi is an internationally known farm-to-table restaurant based in the heart of Whistler Village."
Full review
i
Araxi hosts a long table dinner in Pemberton, just next door to Whistler, so be sure to watch for dates.
Fodor's
"Terra-cotta tiles, well-chosen antiques, and original artwork create a vibrantly chic atmosphere for what has always been one of Whistler's top fine-dining restaurants."
Full review
Hy's Steakhouse Whistler
Fodor's
Frommer's
4308 Main St, Whistler, British Columbia V0N 1B4, Canada
From $0 /night
Fodor's
"If beef's your passion, then you don't get much better than Hy's, a hardcore steakhouse that's famous for the quality of its sirloins, filet mignons, porterhouses, and T-bones."
Full review
Frommer's
"A classic, wood-paneled room serving a menu of aged Alberta beef, seafood, oysters, hearty soups (like French onion), classic salads (prepared at the table), and more, with an excellent wine list."
Full review
