Bodega Espanola
What the experts agree on
Zurich's beloved Spanish institution splits into upstairs fine dining and a casual tapas bodega below, both anchored by excellent, affordable house wine and atmospheric dark-paneled rooms celebrating regional Spanish heritage.
“The coats of arms of old Spanish provinces and garlands of onions and garlic line the dark-paneled interior of this upstairs Niederdorf restaurant.”
– Fodor's
"The Bodega is Zurich's own Spanish classic. There's an upscale restaurant upstairs and a bodega replete with tapas below. And the house wine is good and cheap." Full review