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Bali

145 expert recommended restaurants

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Mozaic Restaurant Gastronomique

International 88 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Chef Chris Salans's constant upgrades and refinements to food and decor has turned Mozaic into one of Asia's top fine-dining destinations. — Frommer's

It's certainly one of the most romantic, with candlelit tables tucked away in a luxuriant tropical garden. — Concierge

Chef Chris Salans oversees this much-lauded top-end restaurant. — Lonely Planet

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Warung Sulawesi

Cafés 87 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This little gem is run by an American and his Indonesian partner who serve up some very good Indonesian food. — Frommer's

Although seemingly upscale, Kerobokan is blessed with many a fine place for a local meal. One of the very favourites is Warung Sulawesi. — Lonely Planet

This traditional café, or warung, serves authentic Indonesian cooking in a canopy-shaded garden of orchids and flowering trees. — Concierge

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Nasi Ayam Kedewatan

Asian 87 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This place has been around since the mid-'60s. The specialty of the house is "torn fried chicken" (ayam goring suir). — Frommer's

Few locals making the trek up the hill on the main road through Sayan pass this open-air place without stopping. — Lonely Planet

Humble canteen with the best nasi ayam (chicken rice) in town. — Travel + Leisure

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Sardine

Seafood 87 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

A leisurely lunch at Sardine feels like a visit to a farmhouse in Tuscany, except that there are rice fields outside instead of olive orchards. — Concierge

Seafood fresh from the famous Jimbaran market is the star at this elegant yet intimate, casual yet stylish restaurant. — Lonely Planet

Strikingly housed in a sprawling bamboo structure overlooking rice paddies, Sardines is equally inviting for a drink or a meal. — Frommer's

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La Lucciola

Italian 85 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This happening beachside restaurant -- a Seminyak pioneer -- is lovingly referred to as "La Looch" and looks out onto one of the prettiest stretches of Seminyak beach. — Frommer's

The quintessential beachside hot spot, “La Looch’s” thatch-roofed, bi-level restaurant opens onto a sweeping palm-studded lawn and the scenic beach beyond. — Travel + Leisure

A favorite see-and-be-seen spot: The sunsets are electric, and the Italian food spectacular—particularly the linguine with sun-dried tomatoes, basil, and garlic and the fresh-baked bread,... — Condé Nast Traveler

A sleek beachside restaurant with good views from the 2nd-floor tables across a lovely lawn and sand to the surf. — Lonely Planet

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Metis

Asian 85 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

After strolling through the antique and jewelry galleries, head to the refined dining room of this celebrated French restaurant overlooking expansive lotus ponds — Fodor's

This open-air 350-seat emporium houses a patisserie, bars, event space, an arts and interior shop, a jewelry boutique, and a women's fashion boutique. — Frommer's

In 2010, French restaurateurs Said Alem and Doudou Tourneville, the duo behind the legendary Kafe Warisan, opened Métis at the top of Jalan Petitenget. — Concierge

High-profile – and not just because of the huge building – Métis aims to be one of Bali's finest restaurants. — Lonely Planet

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Bumbu Bali

Asian 84 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

At Bumbu Bali you dine in a re-creation of a Balinese village, including a central courtyard. — Frommer's

Long-time resident and cookbook author Heinz von Holzen, his wife Puji and an enthusiastic staff serve exquisitely flavoured dishes at this superb restaurant. — Lonely Planet

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Mamasan

Asian 84 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

One of Seminyak's most esteemed restaurants, this stylish warehouse-sized space is split into levels, with photographs hanging from exposed brick walls. — Lonely Planet

Within a converted bi-level warehouse, Mama San evokes the glamor of 1930's Shanghai, with a mix of Eastern exoticism, colonial decadence, urban chic, and (unusual for Bali) air-conditioned bliss — Frommer's

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Charming

84 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Brought to you by the owners of Resto Ming, down the road, this charming restaurant is newer and in my opinion better than its counterpart -- and I'm just nuts about the name. — Frommer's

Asian fusion with a French accent. — Lonely Planet

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Biku

84 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Housed in an old shop that used to sell antiques, Biku retains the timeless vibe of its predecessor. — Lonely Planet

Inspired by Indonesian culture, this restaurant is housed within a 150-year-old teakwood joglo (traditional Javanese dwelling), carefully reconstructed in Petitenget — Frommer's

You may not have come to Bali for high tea, but after a stop at Biku, you just might build your day around it. — Concierge

Inside a 150-year-old Javanese teak house laden with antiques, Biku is a restaurant, cocktail lounge, and bookstore catering to Seminyak's upscale expat community — Fodor's

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Three Monkeys

Cafés 83 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Order a kaffir-lime mojito and settle back amid the frog symphony of the rice fields. — Lonely Planet

See no evil, hear no evil, eat no evil -- or was that speak? The grub on offer at this bohemian cafe is eclectic and delectable. Choose from seafood, pastas, and Asian-Mediterranean... — Frommer's

A few minutes walk from Monkey Forest, this restaurant is situated on Ubud's main road. After stepping over the threshold and away from the busy streets, guests are immediately welcomed... — Travel + Leisure

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Warung Bambu

83 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

On the road to the mangroves, past the lighthouse, this family-run restaurant serves excellent seafood meals. The menu depends on what's caught offshore. Tables are on a large covered... — Lonely Planet

From the La Lucciola stable comes this rare find: An upscale restaurant showcasing traditional Indonesian recipes, refined and beautifully presented. Nearly a decade in the making, the... — Frommer's

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Watercress

83 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

The Ubud version of the Canggu original attracts a young fashionable crowd for quality Western food — Lonely Planet

If you find yourself in up-and-coming Batu Belig, a local surfing suburb north of Petitenget, pop in on this expat fave. A sun-filled, semi-open establishment sandwiched between a quaint... — Frommer's

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Made's Warung

82 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This is a longtime Bali favorite, and for good reason. If it's busy, and it often is, don't be surprised if you end up sharing a table. — Frommer's

In 1969, Made opened a pioneering warung (roadside stall) in Kuta. The Seminyak branch opened in 1987, continuing the tradition in an open-air space where you can see Balinese dance... — Fodor's

Made’s was the original tourist warung in Kuta. Through the years, the Westernised Indonesian menu has been much copied. — Lonely Planet

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Cafe Batu Jimbar

Buffets 82 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This insider’s favorite serves Indonesian and Western food: You can have the most authentic and delicious mie goreng (stir-fried egg noodles with chicken and vegetables), a killer Caesar... — Condé Nast Traveler

Although pricey, this attractive cafe has a shady wooden patio fronting an airy dining room. — Lonely Planet

Known as the best place for wholesome organic salads, and a popular haunt for the rich and famous, this upmarket cafe is generally bustling for breakfast, lunch, and dinner. The sign of a... — Frommer's

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KU DE TA

Italian 82 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Everyone who is anyone makes their way to Ku de Ta when they are in Bali. It's fabulous fun and you can't beat the awe-inspiring sunsets and beachfront. — Frommer's

Since it opened in 2000, this classy contemporary Australian restaurant has maintained its status as the island's most glamorous. — Concierge

The Ku De Ta restaurant in Seminyak attracts global visitors with its international cuisine, modern architecture, and beach location. — Travel + Leisure

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Warung Babi Guling Ibu Oka 3

Asian 82 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Opposite Ubud Palace, you’ll see lunchtime crowds waiting for one thing: the Balinese-style roast babi guling (suckling pig). — Lonely Planet

Tourists and locals flock like ducks to water for the famous grilled suckling pig at Ibu Oka. The fall-off-the-bone babi guling is served with garlic string beans and steamed rice. — Frommer's

Famous for its babi gulung (suckling pig); come early for the crispiest skin. — Travel + Leisure

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Sarong Restaurant

Asian 82 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Chef Will Meyrick takes minimalism out of the equation for both his food and decor at Sarong. — Frommer's

The food is almost as magical as the setting at this top-end, high-concept restaurant. — Lonely Planet

Sarong serves up a culinary rarity: a pan-Asian menu where authentic Indian, Chinese, Thai, and Indonesian cuisines peacefully coexist. — Concierge

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Tugu Bali Restaurant

82 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Though it’s relatively new, few places in Bali conjure up the great trading days of the Dutch colonial period like the Tugu Hotel in Canggu. The 26-suite property is home to an immense... — Travel + Leisure

Tranquil thatch-roofed retreat stuffed full of Indonesian artwork on Bali's surf-friendly south coast — Jetsetter

At this internationally acclaimed boutique museum hotel, the house mission of recreating Indonesia's art, culture, and romance extends even down to the food. A series of on-request lavish... — Frommer's

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Warung Kolega

80 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

A Javanese halal classic. — Lonely Planet

Indonesians view rice as the center of any meal, so Warung Kolega offers three varieties—yellow, red and white—to accompany its cafeteria-style Javanese cooking. First pick a rice, then... — Fodor's

This place in Kerobokan is so popular for lunch that sometimes you have to wait for a table. Nasi campur is the order of the day here. — Frommer's

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