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7 expert recommendations
This ideal restaurant-brasserie has been going strong since 1921.... You can tell immediately you're onto a winner.
The lobster, mussels and game are the key recommendations. Try the Belgian endive salad to start.
The place is cheerful and light, and service is bustling but friendly. Full review →
A Brussels institution since it opened in 1921, this family-owned establishment offers gracious, rather formal service, combined with a casual, relaxed ambience. Full review →
The best establishment in the Ilôt Sacré has no need to set up an ornate seafood display or have its waiters hawk for business on the street, like its neighbours. Full review →
In a street where dining is a minefield of mussel places, this elegant eatery is where locals come to get treated like royalty. Full review →
This veritable Brussels institution in the ilot Sacre district has been honouring Belgian culinary traditions since 1921. Contrasting dining rooms and a lively atmosphere. Full review →