Maison Dandoy - Tea Room & Waffles
2 expert reviews
“Established in 1829, Brussels’ best-known biscuiterie has five local branches, this one with an attached tearoom.”
– Lonely Planet
Afar Magazine
"Step inside, and you'll be greeted by the sights and smells of crunchy biscuits (cookies) looking much as they have since the shop began."
Full review
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Be sure to try the traditional Speculaas (or Speculoos); a spicy, crunchy gingerbread cookie, popular throughout the lowlands.
