14 expert reviews
“Noma is a Holy Grail for gastronomes across the globe.”
– Lonely Planet
"For many purists, the artistry and soul of contemporary Danish cooking begins and ends with Noma, considered one of the best restaurants in the world."
"This restaurant is at the vanguard of new Nordic cuisine and Denmark's most highly acclaimed." Full review
"Noma, which is short for nordatlantiskl mad, or North Atlantic cuisine, is routinely voted one of the best restaurants in the world—that's with good reason, and that's a good warning." Full review
"The chef conjures up dishes such as bouillon of birch wine and mushrooms, chickweed and egg yolk; and reindeer and celery, woodruff and ramson onion capers."
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Travel + Leisure
"New Nordic Cuisine star René Redzepi romances local ingredients in such tour-de-force presentations as caramelized salsify with Gotland truffle purée, milk skin, and rapeseed oil." Full review