Tim Ho Wan

Top 1% of restaurants in Hong Kong
8 / 10

11 expert reviews

“The cheap prices, modest exterior and informal atmosphere of his first outlet... come in stark contrast with the quality of the food.”

– Gayot

Lonely Planet Lonely Planet
Top Choice
"A former Four Seasons dim-sum chef re-creates his magic in the first budget dim sum eatery to receive a Michelin star." Full review
Travel + Leisure Travel + Leisure
"Even if you arrive well before the 10 a.m. opening, the line will already stretch out the door. Persevere: it leads to the city’s lightest barbecued-pork buns and most supple rice-flour rolls." Full review
Rough Guide Rough Guide
"Crowds queue round the block to eat at this apparently insignificant place."
Fodor's Fodor's
"This award-winning eatery serves some of the city’s best dim sum." Full review
Condé Nast Traveler Condé Nast Traveler
"The world's cheapest Michelin-starred restaurant, Tim Ho Wan serves up some of the finest and best-value dim sum you will ever eat." Full review
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