Kiev

For top-shelf Georgian, Kazbek is the place to go. — Travel + Leisure

Kyivska Perepichka have been pleasing Kievans for 34 years. Considered the first Ukrainian fast-food it was established during the Soviet period. — On the Grid

Restaurateur Dima Borisov is tapping into long-standing Ukrainian culinary tradition with dishes like borscht with fried pig’s ears. Entrées $4–$18. — Travel + Leisure