Showing 37 restaurants
This offshoot of the San Francisco location features fresh California cuisine and one of the best wine lists in Tahoe. — Gayot
Perched above town on the site of North America's first chairlift, this restaurant is an institution. — Fodor's
Head here for contemporary-Cal cuisine in a sexy dining room with pumpkin-color walls, burgundy velvet banquettes, and art-deco fixtures. — Fodor's
A North Tahoe fixture since 1978, this humble diner still packs hungry crowds looking to kickstart the day with hearty, made-from-scratch breakfast dishes. — Frommer's
Its excellent service, world-class food, and superb wine list make this the top choice for high-end dining in South Lake. — Fodor's
During the warmer seasons a perfect end to the day and start to the evening is best enjoyed on the lower patio over looking the lake with a glass of wine, the days cheese plate, and good friends. — Afar Magazine
Across from the Amtrak station, this snug locals’ favorite dishes up breakfasts big enough to feed a lumberjack. — Lonely Planet
Creative American cuisine served in an historic cabin. — Gayot
Local, seasonal ingredients inspire the constantly changing menu at this rustic-chic New American bistro which also has a flair for inventive cocktails made with small-batch spirits. — Zagat
A town favorite for a decade-plus, Pianeta serves high-style Italian cuisine in a warmly lit bilevel redbrick space on Truckee's historic main drag. — Fodor's
Hawaiian and American food is served at this laid-back restaurant with a view of Lake Tahoe. — Afar Magazine
Classic Carnelian Bay establishment serving up big portions of approachable American cuisine with a lovely lake view. — Gayot
This rustic, family-friendly Heavenly Village standby is known for its unusual pizzas, from Thai chicken curry to pear and Gorgonzola, complemented by a full menu of pastas, salads and appetizers. — Zagat
Cafe Fiore is an intimate, seven-table cabin with a quaint, romantic vibe offering upscale Italian fare complemented by a phenomenal wine list, mostly offerings from California and Italy. — Frommer's
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