Apple Pan

Top 1% of restaurants in Los Angeles
8 / 10

15 expert reviews

“The rewards are ample, including steak burgers piled high with fixings (everything you'd expect, minus the tomato—they don't like them here).”

– Concierge

Fodor's Fodor's
"A burger-insider haunt since 1947, this unassuming joint with a horseshoe-shaped counter—no tables here—turns out one heck of a good burger." Full review
Travel + Leisure Travel + Leisure
"The draw: the signature “steakburger”—a juicy, flavorful beef patty topped with mayo, sweet relish, pickles, iceberg lettuce, and Tillamook cheddar." Full review
Zagat Zagat
"An "LA original", this "quaint" little spot in West LA has been turning out "wonderful" "classic" hickory burgers, "fabulous" pies and other "simple, but good" grub." Full review
Frommer's Frommer's
"There are no tables -- just a U-shaped counter -- at this classic American burger shack and hugely popular L.A. landmark." Full review
Rough Guide Rough Guide
"Grab a spot at the counter and enjoy freshly baked apple pie and nicely greasy hamburgers. An old-time joint that opened just after World War II."
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