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Pujol vs Contramar

Both restaurants are endorsed by those who travel for a living. On balance, Pujol ranks significantly higher than Contramar. Pujol has a TripExpert Score of 95 with accolades from 13 reviewers including Fodor's, Time Out and Bon Appétit.

Pujol
Pujol
9 / 10
Francisco Petrarca 254, Polanco City 11570
From $25 /night
Concierge Concierge
"The menu changes seasonally, so the restaurant deserves repeat visits. You'll also want to dress for the occasion: Most men wear suits or jackets."
Fodor's Fodor's
"Some dishes are themselves deconstructed, requiring your server to quietly explain in which order you should eat each component. And the tableware complements the food."
Lonely Planet Lonely Planet
Top Choice
"Arguably Mexico’s best haute cuisine restaurant, Pujol offers a contemporary take on classic Mexican dishes in a smartly minimalist setting." Full review
Gayot Gayot
17.0
"The six-course tasting menu with four accompanying wines is a bargain, and gives you a good representation of the style of the house." Full review
The World's 50 Best Restaurants The World's 50 Best Restaurants
16.0
"A modest room in Mexico City’s swanky Polanco district is home to the country’s finest restaurant, housing just 13 tables in an elegantly minimalist and moody monochrome setting." Full review
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Contramar
Contramar
8 / 10
Durango 200, Col. Roma Norte City
From $0 /night
Concierge Concierge
"It's so hip, you'll probably see D.F.'s number one heartthrob, Gael GarcÌ_a Bernal‰ÛÓas long as you don't try to come for dinner."
Travel + Leisure Travel + Leisure
"A high-ceilinged, blue-and-white dining room is the setting for long, loud, convivial lunches, especially on weekends." Full review
Lonely Planet Lonely Planet
Top Choice
"Fresh seafood is the star attraction at this stylish dining hall with a seaside ambience." Full review
Gayot Gayot
16.0
"A high-ceilinged, whitewashed, airy space, Contramar attracts a fashionable, well-heeled crowd (publishing, models, artists, bankers) that comes here to see and be seen." Full review
Fodor's Fodor's
"While the people-watching is prime, your attention will be on the food: start with giant, raw almejas chocolates ("chocolate" clams, for their shell color)." Full review
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