This family-run Trastevere gem is a local favorite for pristine seafood with Sicilian influences. The spaghetti with sea urchin and tuna tartare are standouts, served in a warm, unpretentious setting that feels like dining at a friend's home.
“This family-run restaurant is considered one of the best seafood destinations in Rome.”
– Frommer's
Fodor's
"For Italian "mainlanders," going out for Sicilian fare is like international dining: it's a culinary adventure involving out-of-the-ordinary tastes and flavor combinations."
Lonely Planet
"This tranquil, classy yet unpretentious trattoria thrills foodies with delicious food that has a Sicilian slant and emphasis on seafood, including an excellent tuna tartare." Full review
Travel + Leisure
"Don’t miss the spaghetti with sea urchin at this family-run restaurant. 15." Full review
Frommer's
"Family-run and little known, this place is however considered among locals as one of the best seafood destinations in town." Full review
Experts' Choice Award 
Fodor's
Lonely Planet
Travel + Leisure
Frommer's
