La Pergola

TripExpert Score based on reviews in 9 publications
  • 44838
  • 44839
  • 45227
  • 45226
Badge@2x 86


say expert reviewers

Top 1% in Rome About the TripExpert Score

9 expert recommendations



Believe it or not, a German chef, Heinz Beck, is the heart and soul of what is unanimously considered to be the best restaurant in Rome.



Even if you haven’t come to Rome for ultra-fancy, haute gastronomie, you shouldn’t miss La Pergola. The city’s only Michelin three-star restaurant, it’s perched on the roof of the hilltop... Full review →


Fodor's Tick@2x Choice

Lobster is oh-so-lightly poached, and fish is cooked perfectly, including the delicious black cod with a celery sauce and curry crust. Full review →


Frommer's 34

Many Roman food critics call this the best restaurant in the city. Full review →



Among Beck's specialties: duck foie gras with apple, almond and amaretti, liquorice crusted John Dory on almond cream with lemon shrimp and simple but sublime pastas. Full review →


Insight Guides

This sophisticated rooftop restaurant at the grand Rome Cavalieri hotel is renowned as one of Italy’s finest, and under head chef Heinz Beck has attained all of three Michelin stars. Full review →


Time Out Tick@2x Critics' Choice

Heinz Beck is, without a doubt, the most talented chef in Rome right now. Full review →


Travel + Leisure

Chef Heinz Beck helms Italy's only three-Michelin-Star restaurant, considered by many to be Rome's very best. Full review →


Zagat 4.3

German chef Heinz Beck is the "magnificent" talent behind the "exquisite", "artfully presented" dishes at this "elegant" yet "warm" Italian-Med in Monte Mario's Rome Cavalieri Hotel. Full review →

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