Siem Reap

This restaurant, set in a traditional Cambodian stilt house, is a refreshing change from the eateries along Pub Street. — Frommer's

Kiwi-Cambodian chef Kethana Dunnett, who with her husband Bruce, owns Sugar Palm, one of Siem Reap's best Cambodian restaurants, offers an exclusive cooking class at the couple's home. — Afar Magazine

One of the most popular places in town for Western and Asian food, as well as the extensive wine list. The Red Piano Guesthouse nearby has stylish rooms with small verandas. — Insight Guides

Of the 16 (and counting) sleek Internet café-bakery-restaurants in this chain, seven are in Siem Reap. — Fodor's

Located on the gritty backstreet of Hup Guan, an emerging coffee sipping-cum-shopping street that remains something of a secret, the Little Red Fox Espresso makes Siem Reap's best coffee — Afar Magazine