Santa Barbara

Santa Barbara and Central Coast cuisine complemented by local wines. — Gayot

The outdoor tables at this casual harborside restaurant have perfect views of the marina and mountains. — Fodor's

Seasonally inspired fare in Santa Barbara's trendy Funk Zone. — Gayot

A reinvention of a same-named local favorite that closed a few years back, the Wine Cask serves bistro-style meals in a comfortable and classy dining room. — Fodor's

The tortillas are still made by hand with a little manual press, right there as you put in your order. The cooking is true to tradition and honest. The food is so fresh and the flavors so excellent. — Afar Magazine

Authentic northern Italian food in downtown Santa Barbara. — Gayot

Friendly neighborhood trattoria in downtown Santa Barbara. — Gayot

You might have to wait for a table at this two-story restaurant and sushi bar—locals line up early for the wildly creative combination rolls and other delectables. — Fodor's

Fine Italian and Mediterranean fare on the Santa Barbara waterfront. — Gayot

Simple and traditional Mexican food from a family-run restaurant. — Gayot

An artfully styled neighborhood restaurant known for its hip vibe and late-night dinners. — Gayot

Scarlett Begonia is a cute little restaurant located in the shopping district near State Street in Santa Barbara. — Afar Magazine

Known for its fresh, high-quality baked goods and inventive breakfast dishes, D’Angelo is situated on a side street near downtown Santa Barbara, not far from the 1902 train station. — Travel + Leisure

Mardi Gras energy, team-style service, lively music, and great food have made the Palace a Santa Barbara icon. — Fodor's

Take a seat at the bar inside or request a table on the pier to watch the sun set and enjoy a beer or glass of wine. — Travel + Leisure

One of the most beautiful patios I've ever seen with fire-pits at the tables and twinkle lights in the trees. — Afar Magazine

Fresh and tasty Thai food in an intimate yet lively and colorful setting. — Gayot