Showing 19 restaurants
This restaurant is inside the Guggenheim, but with its own entrance. — Michelin Guide
Once you stumble into Plaza Nueva, it’s hard to miss Victor Montes, which dominates the plaza with tables in good weather and has plenty of indoor seating in three packed dining rooms in back. — Frommer's
Fernando Canales creates sleek, homegrown, contemporary cuisine using traditional ingredients. — Fodor's
Particularly notable are the hot tapas, including pulpo con patatas y aceite de trufo (octopus with mashed potato and truffle oil). — Fodor's
Complementing the Guggenheim's visual feast with more sensorial elements, this spot overseen by Martín Berasategui is on everyone's short list of Bilbao restaurants. — Fodor's
The bar has two distinct sections: the elegant side near the dining room, and the older, more bare-bones Spanish side on the Calle Berástegui. — Fodor's
Chef José Miguel Olazabalaga serves up some truly inventive creations in this angular, glossy wooden box of a dining room. — Concierge
Within the Philippe Starck–designed Alhóndiga Bilbao complex in the Ensanche, Yandiola serves chic designer cuisine. — Fodor's
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