Perth

Chef Giles Bailey puts out two menus, one at the bar and one in the main restaurant space. Think fresh crudo, grilled cuttlefish, pizza bianca and beef from the Josper grill. — Time Out

Executive chef Chris Taylor changes the menu daily to focus on the latest fresh produce, with seafood and fish especially prominent. — Frommer's

Step off Wellington street into Grand Lane to experience the best toasties Perth has to offer. — On the Grid

Il Lido's al-fresco area is popular with Cottesloe locals and their dogs, but we prefer the sunny interior of this self-styled 'Italian canteen'. — Lonely Planet

Relying almost exclusively on a wood-fired oven, the kitchen at Manuka is tiny, but it's still big enough to turn out some of the tastiest food in town. — Lonely Planet

Southeast Asian–style street food, Thai beers and an eclectic, slightly overgrown garden make Kitsch a great spot for a few laid-back hours of tasty grazing. — Lonely Planet

The original Sayers in Leederville has long been Perth’s go-to spot for flavor-rich breakfast dishes created with primo local/organic/seasonal ingredients. — Fodor's

Anywhere that takes its name from a Kalgoorlie showgirl has got to have spunk, and Lalla Rookh has it in spades. — Fodor's

Be initially lured by the comforting aroma of the inhouse bakery, before staying on for cheese and charcuterie platters, or larger dishes such as chargrilled chicken with corn, ginger and coriander. — Lonely Planet

They took an old scrapmetal yard and battery-recycling plant by a busy railway line and turned it into a haven to nourish body and soul. Smack dab in the heart of the city. — On the Grid

The prawns with toasted coconut and betel leaves may well be the planet's finest appetiser. — Lonely Planet

Bivouac Canteen & Bar is the spot for rest and recuperation on the William Street trail. — On the Grid

Clint Nolan might not be the most Spanish name in the phonebook, but don’t let that put you off the hombre’s loud, no-holds-barred and – most important of all – fun homage to Mexican food and drink. — Time Out

This grand building overlooking Bathers Beach is a bustling bistro, with a seafood-heavy menu and chilled wine and craft beer. — Lonely Planet

The punchy flavours of Indian street food feature at this corner location in Northbridge. — Lonely Planet

OK. OK. We admit it. We came for the killer typography and branding (the owner sang the praises of Symphonic Pixels) but we stayed for EVERY-EFFING-THING else. — On the Grid

ChiCho offers fresh, daily churned gelato. — On the Grid