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Antwerp

30 expert recommended restaurants

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't Fornuis

French 93 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

If money is no object, dress up and seek out this traditional, much-lauded little Antwerp classic that is so discreet that it's almost invisible within a 16th-century old-city house. — Lonely Planet

The Flemish food (poached tongue fish stuffed with rhubarb in a white wine sauce) is creative and ever-changing, with definite leanings toward French cuisine. — Concierge

Fine classic cuisine and quality wines are served in this rustic restaurant housed in an old building. The owner/chef has been running the show since 1976 and was awarded his first... — Michelin Guide

Behind the heavy doors of a 16th-century stone house, this Michelin two-star restaurant offers the finest dining in town in an intimate room furnished in oak. — Frommer's

Traditional Flemish surroundings with heavy oak chairs and beamed ceilings are the setting for some of the best (and priciest) food in the city. — Fodor's

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Sir Anthony Van Dijck

French 83 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

One of the gourmet landmarks of Antwerp, this elegant restaurant is perfectly located on the corner of the Grote Markt. French cuisine served in tasteful surroundings. — Insight Guides

The more-typical Belgian food (fillet of calf with leeks, potatoes and rosemary, or duck steak with orange and dauphine croquettes) is as good as ever. — Concierge

After earning two Michelin stars in the 1970s, chef Marc Paesbrugghe opted for a more relaxed approach in the 1990s for this fine-dining fixture. — Fodor's

A location amid the delightful 16th-century Vlaeykensgang courtyard's jumble of cafes, restaurants, and antique apartments all but guarantees a pleasant atmosphere here. — Frommer's

Hidden in a tiny, cobbled laneway in a 16th-century building, this exquisite restaurant is among Antwerp's finest for Flemish cuisine with flair, best appreciated over its four-course 'gourmet' menu (around €45). — Lonely Planet

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The Jane

83 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Fine dining meets rock ’n' roll at Antwerp's most dramatic restaurant, where architect Piet Boon has preserved the ceiling of an old military-hospital chapel in its decaying state and put... — Lonely Planet

Michelin-starred chef Sergio Herman is best known for his cooking at the legendary restaurant Oud Sluis in the Netherlands, but now his new Antwerp eatery, The Jane, is creating waves.... — Wallpaper

Jane has managed to transform this imposing chapel into a trendy temple of food! The former altar has been replaced by an open-plan kitchen, devoted to the preparation of good food from... — Michelin Guide

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Het Gebaar

French 80 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Chef Roger van Damme only does fancy and only does lunch. — Lonely Planet

This restaurant is located in an elegant building on the edge of the botanical park. Luxury tea room cuisine, which the chef enriches with modern twists; mouthwatering desserts! Non-stop... — Michelin Guide

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Dome

French 80 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Architecture and food aficionados will appreciate the classic French cuisine and somber decor in this splendid Art Nouveau building. This former teahouse, sewing school, and police office... — Fodor's

Chef Julien Burlat is obsessed with quality and constantly on the lookout for the finest ingredients. The menu changes according to his latest discoveries and feature dishes that are... — Michelin Guide

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the glorious

80 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

You probably think beer when you think Belgium, but this tiny French-influenced restaurant is all about the wine, with more than 45 international varieties offered by the glass. — Fodor's

This former industrial warehouse has a carefully designed, trendy interior. It features an à la carte Wining & Dining concept. — Michelin Guide

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Fiskebar

77 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This hip Scandinavian-style fish joint won't win awards for its sparse décor, but no matter—you're here for the fresh, reasonably priced seafood. — Fodor's

A white-tiled Danish joint perfect for scallop cevice and aquavit. — Travel + Leisure

There’s always an almighty crush for tables in this bustling former fishmongers’ shop. — Lonely Planet

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De Foyer

77 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Located inside the Bourlaschouwburg theatre, this stunning café-restaurant serves up traditional fare as well as a delicious brunch and pancakes in the afternoon. — Insight Guides

Even if you aren't hungry, it's worth stopping for a drink at the stunningly beautiful De Foyer cafe in Antwerp. — Afar Magazine

The daily lunch buffet is a bargain considering that it includes an array of fish and vegetable salads, soup, several hot dishes, cheese, and pastries. — Frommer's

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Het Pomphuis

76 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

As the Flemish name, Het Pomphuis, suggests, this restaurant is in what was once a pumping station in Antwerp's docklands area. These days, the neighbourhood is becoming a trendy place to... — Afar Magazine

Het Pomphuis serves an upmarket menu, including dishes such as cod on a bed of mashed potatoes topped with poached egg and caviar, or pheasant with sauerkraut. — Concierge

This extraordinary restaurant occupies a huge warehouse dating from 1920, where the decor includes three enormous bilge pumps. Enjoy the sophisticated, contemporary menu and views of the... — Michelin Guide

The name translates to the Pump House, and in its heyday it drained the neighboring dry-dock to allow for ship maintenance. It still looks the part; the vast interior, with an eclectic... — Fodor's

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de Kleine Zavel

76 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

A quick walk from Grote Markt, this traditional restaurant serves rib-sticking Flemish dishes prepared the old-fashioned way; the saddle of hare with "melted" root vegetables is a standout. — Travel + Leisure

A restaurant with high gastronomic standing for fusion cuisine with an accent on fish and Mediterranean flavours. — Lonely Planet

What was once a hotel for people in the shipping industry is now one of the more polished restaurants along the banks of the Scheldt (albeit hidden down a side street). Peer up at the... — Fodor's

Don't be fooled by the vintage floor, retro counter, little bare tables, wine shelves and old wooden beer racks. The food served at this typical Antwerp bistro is as up-to-the-minute as... — Michelin Guide

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KOMMILFOO

75 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Michelin-starred chef Olivier de Vinck takes a middle way between ‘molecular’ and traditional cuisine styles in this uncluttered top-notch Zuid restaurant. — Lonely Planet

A comfortable, modern dining room is the setting for the culinary creations of this innovative chef who alternates ever-evolving recipes with molecular experimentation. Pyrenean goat is... — Michelin Guide

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De Peerdestal

French 74 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

In this large, rustic, two-floor restaurant, you can enjoy a light meal of a salad or indulge in heartier fare such as mussels, fish, or steak (horse meat is a specialty here). — Frommer's

One of many restaurants in this atmospheric cobblestone quarter. This one caters to tourists keen to sample the house speciality - horse (paard in Flemish). — Lonely Planet

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In the shadow of the cathedral

French 74 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This attractive restaurant in the city center features traditional Belgian cuisine gussied up just a bit. — Frommer's

Cozier and more traditional than the wave of contemporary restaurants dominating the scene, this little place makes good on its name. — Fodor's

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Dome sur mer

73 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

There's a quiet grandeur to this part of Antwerp, and this small, bright, elegant seafood place makes the most of its setting. — Lonely Planet

This manor house has been transformed into a trendy seafood brasserie. It has a whitewashed decor punctuated by several bluish coloured aquariums full of goldfish. — Michelin Guide

With a wide marble bar, open kitchen, and walls of windows, it's the perfect place to polish off a split of Krug and a couple dozen belon oysters. — Travel + Leisure

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Ciro's

70 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

The nostalgic interior, working class atmosphere and traditional Belgian fare will provide the opportunity to turn a meal at Ciro's into a taste of Antwerp's past. Steak and chips with... — Michelin Guide

An authentically nostalgic restaurant that dates back to 1962 and sports an almost untouched midcentury interior. — Lonely Planet

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L'entrepot du congo

Cafés 70 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

As the name might suggest, dark marble tabletops, chequerboard floors, mirror panels and carved wooden beams on the high ceiling are all surveyed by a portrait of a young King Baudouin.... — Lonely Planet

Formerly a Congolese warehouse, this lively local favorite is a great place to grab a casual meal. — Concierge

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Kapitein Zeppos

70 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

This busy café-bar is found deep in the hipster spawning grounds of Mechelseplein, and while the menu is limited to a half-dozen Flemish favorites (beef carbonnade/stoofvlees and the... — Fodor's

Friendly youthful cafe-restaurant pays homage to classic children’s-TV character Kapitein Zeppos and serves a good range of pub food, Flemish classics and everything from mussels to tandoori chicken. — Lonely Planet

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Invincible

70 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Located in a house on a narrow street, this small French-style bistro has one of the better wine lists in the city, paired expertly with some old Gallic standards; try the homemade pâté... — Fodor's

Kenny and Wendy's restaurant really is InVINcible! The food, which is of French inspiration, has the starring role. The vol-au-vent, for instance, plays off sweetbreads! All paired with... — Michelin Guide

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Rascasse

French 70 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

For its 25th anniversary, the current owners of RAS – an acronym for Restaurant on the Stream – tasked local Antwerp agency Co.studio to refresh the interiors and maximise the connection... — Wallpaper

Hunting lodge modernised with a simple, bright spirit. The chef has a creative vein that excels with the day's fish catch but is also convincing in land dishes. — Michelin Guide

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De Groote Witte Arend

70 The TripExpert score is determined by calculating the general consensus of expert reviewers. Learn more →

Combines the joys of a good beer bar with the satisfaction of well-cooked, sensibly priced Flemish home cuisine. — Lonely Planet

De Groote Witte Arend, in a secret courtyard near the Jordaens house, is in a former convent. The background music tends to be Vivaldi or Telemann, the atmosphere is genteel without being... — Fodor's

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    5 results between $30 and $65
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