Kansas City

Showing 71 restaurants
The American Restaurant
9
$$$
American
6 reviews
Contemporary cuisine served in a sumptuous, glass-enclosed room in Kansas City. — Gayot
Blue Bird Bistro
8
$$
Vegan and Vegetarian
7 reviews
“Wonderful” farm-to-table cuisine is matched by an “excellent” selection of organic wines at this Westside Eclectic run by “folks who really care”. — Zagat
Lidia's Restaurant
8
$$
Italian
5 reviews
Try the three-pasta sampler, delivered to your plate straight from the kitchen via a frying pan (you can have as much as you wish) or the very popular veal shanks. — Frommer's
Le Fou Frog
8
$$$
European
6 reviews
One of the most romantic restaurants in Kansas City, Mano and Barbara Rafael’s French bistro in the River Market brings Paris to the Paris of the Plains. — Afar Magazine
Bluestem
8
$$$
American
6 reviews
“Complex” New American “culinary surprises” await at this Westport “gem” offering multicourse tastings, “sensational” wines and “stellar” desserts. — Zagat
Stroud's Restaurant & Bar
8
$$
American
4 reviews
“Wait times can be hell” at these traditional Americans famous for “sinfully” “outstanding pan-fried chicken” (“only outdone by the gravy!”) that's “fit for kings but affordable for families". — Zagat
Garozzo's Ristorante
8
$$
Italian
4 reviews
A casual dining room with celebrity autographs on the wall offers such dishes as tortellini Gina (stuffed with prosciutto, cheese, and chicken). — Fodor's
The Classic Cup Cafe
8
$$
Cafe
4 reviews
There's “something for everyone” at this Country Club Plaza American offering an “enormous” menu of “enjoyable” eats. — Zagat
Grunauer
8
$$
European
5 reviews
The menu offers authentic house-made schnitzels and wursts, as well as fantastic classics like Hungarian beef with spaetzle. — Tasting Table
Room 39
8
$$
American
4 reviews
Simple, seasonal ingredients undergo a transformation in the kitchen, and come out in sensational, flavorful salads, fresh soups, frittatas, and entrées. — Where
Trezo Mare
8
$$$
Italian
3 reviews
The kitchen crafts a menu of fresh, wood-fired seafood plus a lighter menu of salads, soups, bisques and sandwiches during the day. — Gayot
Succotash
8
$$
Cafe
3 reviews
The food is as imaginative as the space, with items such as monstrous pear-pecan pancakes with smoky bacon; a BLT fattened up with a fried egg; and an array of salads loaded with toppings. — Gayot
Cafe Sebastienne
8
$$
Cafe
3 reviews
Food is art at this eatery in the Kemper Museum of Contemporary Art. — Gayot
PotPie
8
$$
American
3 reviews
“Fabulous” comfort food with a French twist dominates the “limited” yet frequently changing blackboard menu (“much more than pot pies”) at this “unpretentious” bistro in Westport. — Zagat
Joe's Kansas City Bar-B-Que
7
$$
American
4 reviews
Ribs & fixings served in a gas station — Zagat
Westside Local
7
$$
American
4 reviews
Turning out “creative” American plates worth “dreaming about”, this Westsider is declared “fit for foodies”; a “helpful but not hovering” staff adds to the “laid-back atmosphere”. — Zagat
The Farmhouse - Kansas City
7
$$
American
4 reviews
Classically creative comfort food utilizing the “tip-to-tail” philosophy and lots of local ingredients, including the amazing Green Dirt Farm cheeses — Where
Arthur Bryant's BBQ
7
$$
American
4 reviews
Although there are more than 100 barbecue joints in Kansas City, Bryant's—low on decor but high on taste—tops the list for locals, who don't mind standing in long lines to order at the counter. — Fodor's
Jack Stack Barbecue Freight House
7
$$
American
2 reviews
“Barbecue nuts” flock to these hotspots for “crazy good” meats with “perfect” smoky flavor, plus the cheesy corn bake and other “unrivaled sides”, served amid “clubby decor”. — Zagat
Chaz on the Plaza
7
$$$
American
3 reviews
Located inside The Raphael Hotel, a Kansas City institution, Chaz on the Plaza is an updated, clubby restaurant that oozes sophistication. — Forbes Travel Guide
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